Grilled Asparagus with Creamy Sweet Potato Sauce and Crispy Rosemary

Prep Time 4 hours Cooking Time 20 minutes Yields 2 servings Ingredients 1 bunch fresh asparagus 1 sweet potato ½ cup cashews ¼ cup coconut milk 1 bunch rosemary Sea salt, to taste Black pepper, to taste Directions Soak cashews in filtered water for four hours or overnight. Rinse asparagus and sweet potatoes and cube […]